The Meat Pie formula is extremely high in bio-available protein (>55%), and designed for fresh and saltwater carnivores and scavengers. It includes whole sardine meal, whole squid meal, and whole krill meal as its primary ingredients. Meat Pie replicates protein levels of whole aquatic organisms such as fish, crustaceans, insects, and mollusks as a staple diet for carnivores. Plus, it’s great as an occasional treat or for conditioning omnivorous species for breeding or after transport.
This is the primary formulation we our Juvenile Bettas from 8 to 12 weeks. At this age they are given New Life Spectrum pellets twice a day and three time a week the get a large chung of Meat Pie to graze on all day. It keeps the fish a more consistent size and avoids the fast and gorge of twice a day feedings. The ingredients are:
This fresh and saltwater formula is our “I want one food for everything” answer that contains a balanced combination of aquatic animal, algae, yeast, and plant ingredients. It is a great choice for a tank with a wide variety of species. It features whole krill meal as the primary ingredient, which is one of the most widely accepted feed ingredients available anywhere. Everybody loves krill, which also contains high levels of chitin that are beneficial for fin development. Community Plus has moderate protein levels to reduce water fouling and satisfy the needs of a wide variety of species. The ingredients are:
This fresh and saltwater “scavenger formula” is an omnivore formula specifically designed for aquatic and semi-aquatic invertebrates and mollusk eaters. Shrimp Soufflé is high in calcium, and has double the carotenoid levels of the other Repashy Gel formulas to provide essential nutrients for a strong exoskeleton and great coloration. Omnivorous species of shrimps, crabs, and crayfish, as well as many species of loaches have an extremely high attraction to mollusks, therefore whole squid (a mollusk) is the primary ingredient in this formula to maximize palatability. It has moderate levels of proteins from a combination of algae, aquatic animals, green plants, and yeast to replicate the diverse diet of scavenging species. Shrimp Soufflé is also ideal for omnivorous species, particularly as a color enhancer because of its higher carotenoid levels. The ingredients are: